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CRN Ancona 132

  • 131.3 Ft

    Length
  • MOTOR YACHT

    Type
  • 49

    Guests
  • 5

    Cabins
  • 7

    No. Crews

She is a beautiful and elegant retro classic yacht . She is the ideal to host receptions, VIP client, and weekly cruising; and has ample entertainment areas such as the aft deck and sundeck dining for al fresco dining, an interior saloon and dining, a huge and superb sundeck, and a unique and amazing forward lounging and Jacuzzi area. She is one of few yachts which can cruise with more than 12 passengers (max -49). Longstanding, professional, and accommodating Captain and crew.

Builder CRN Ancona
Built 1976
Refit 2014
Length 131.3 Ft / 40 M
Beam 22.1 Ft / 6.72 M
Type MOTOR YACHT
ENGINE Engines & Generators 2 x 770hp GM diesels 1 x 45kw Onan generators 1 x 50kw Onan generators (new 20
FUEL CONSOMMATION 250 Litres/Hr
MAX PAX Cruising 49 Pax
MAX PAX  Overnight 11 Pax
Cabins 5
NUMBER CREW 7
Cruising Speed 12 Kts

Accommodation

VIP cabins 3
Single Cabins ( 2 single beds ) 2
Bathroom 6
MAX PAX  overnight 11

Yacht Equipment

  • Flat Screen TV Flat Screen TV
  • WIFI WIFI
  • Sound System Sound System
  • Landry / Towels Landry / Towels
  • Microwave Microwave
  • Chiller Chiller
  • Freezer Air-conditioning throughout Freezer Air-conditioning throughout
  • Ice maker Ice maker
  • Snorkeling Snorkeling
  • BBQ / Grill BBQ / Grill
  • Kayak Kayak
  • Jet Ski Jet Ski
  • Water Ski Water Ski
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Season EUR / Day
01 Sep 2018 - 30 Sep 2019 17,356

Daytrips Services Included

- This day charter price up to 49 guest

Daytrips Services Available On Request

- For your adventures on board : Flyboard, Jet-Ski, Seabob, Fisching, Scuba-Diving, Snorkeling consider please contact Yachtside to provide the services for you
- For Food & Beverage : Please place your order to Yachtside before your departure

- For your adventures activities on board such as Flyboard, Jet-Ski, Seabob, Fishing, Scuba-Diving and Snorkeling: Please contact our Reservation Services to manage these services for you

- For Food & Beverage: Please contact with our Reservation Services 24 hours before departure

Period Date 24 h/1 Night
(EUR)
2 Days/1 Night
(EUR)
Week
(EUR)
01 Sep 2018 - 30 Jun 2019 N/AN/A69,959
01 Jul 2019 - 31 Aug 2019 N/AN/A64,174

Overnight Services Included

- The Charter Fee includes the charter of the Vessel with all its equipment in working order
- Tools
- Stores
- Cleaning materials and basic consumable stores for engine room, deck, galley and cabins
- Laundry of ship’s linen
- The crew’s wages, uniforms and food
- The insurance of the Vessel and crew

Overnight Services Available On Request

APA 30%
Overnight - weekly charter in MYBA Terms
A 30% ADVANCE PROVISIONING ALLOWANCE (APA) WILL BE COLLECTED BEFORE DEPARTURE
The CHARTERER will pay, at cost, for all other expenses. These include, but are not limited to, shoreside transport; fuel for the main engines and generators; fuel for tenders and water sports equipment; food and all beverages for the Charter Party; berthing dues and other harbour charges including pilots’ fees, local taxes, divers’ fees, customs formalities and any charges for waste disposal, charges for water and electricity taken from shore; ships’ agents’ fees where applicable; personal laundry; Charter Party communications and internet use; and hire or purchase
costs of any special equipment placed on board at the CHARTERER’s request.

Having paid the Advance Provisioning Allowance (APA) via the Broker’s Account, the CHARTERER shall be advised by the Captain, at intervals, as to the disbursement of the APA and shall, if the balance remaining becomes insufficient in the light of current expenditure, pay to the Captain a sufficient sum to maintain an adequate credit balance. The OWNER shall ensure the Captain will exercise due diligence in the expenditure of the APA. Any charges or fees related to the transfer of the APA to the Vessel are for the CHARTERER’s account. Exchange rates, if applicable, cannot be guaranteed.

Prior to disembarkation at the end of the Charter Period, the Captain shall present to the CHARTERER a detailed account of expenditure, with as many supporting receipts as possible, and the CHARTERER shall pay to the Captain the balance of the expenses or the Captain shall repay to the CHARTERER any balance overpaid, as the case may be.

- For your adventures activities on board such as Flyboard, Jet-Ski, Seabob, Fishing, Scuba-Diving and Snorkeling: Please contact our Reservation Services to manage these services for you

- For Food & Beverage: Please contact with our Reservation Services 24 hours before departure

- APA (Depends on size of the boat / location / duration)
Overnight - weekly charter in MYBA Terms
ADVANCE PROVISIONING ALLOWANCE (APA) WILL BE COLLECTED BEFORE DEPARTURE
The CHARTERER will pay, at cost, for all other expenses. These include, but are not limited to, shoreside transport; fuel for the main engines and generators; fuel for tenders and water sports equipment; food and all beverages for the Charter Party; berthing dues and other harbour charges including pilots’ fees, local taxes, divers’ fees, customs formalities and any charges for waste disposal, charges for water and electricity taken from shore; ships’ agents’ fees where applicable; personal laundry; Charter Party communications and internet use; and hire or purchase
costs of any special equipment placed on board at the CHARTERER’s request.

Having paid the Advance Provisioning Allowance (APA) via the Broker’s Account, the CHARTERER shall be advised by the Captain, at intervals, as to the disbursement of the APA and shall, if the balance remaining becomes insufficient in the light of current expenditure, pay to the Captain a sufficient sum to maintain an adequate credit balance. The OWNER shall ensure the Captain will exercise due diligence in the expenditure of the APA. Any charges or fees related to the transfer of the APA to the Vessel are for the CHARTERER’s account. Exchange rates, if applicable, cannot be guaranteed.

Prior to disembarkation at the end of the Charter Period, the Captain shall present to the CHARTERER a detailed account of expenditure, with as many supporting receipts as possible, and the CHARTERER shall pay to the Captain the balance of the expenses or the Captain shall repay to the CHARTERER any balance overpaid, as the case may be.

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